Paese di destinazione:
Italia
Lingua
CARRELLO
Trasporto gratuito a partire da 120 €
Château Ausone 2017

Château Ausone

2017
98
PARKER
97
SUCKLING
17.5
JANCIS ROBINSON
97
DECANTER

Altri formati e annate

931,10

/ bott. 0,75 L
  • Consegna in 4-7 giorni
    Trasporto gratuito a partire da 120 €
  • Assicurazione inclusa e garanzia sui resi
  • 4.76/5 Valutazione di Trusted Shops

Scheda tecnica

TipoVino rosso
Regione
Uve
Produttore
AllergeniContiene solfiti
Gradazione alcolicai13,0%

Consumo e conservazione

Servire tra 16 ºC e 18 ºC

Punteggio e premi

202018+ JR99 DC
2019100 SK17.5+ JR97 DC
2018100 PK99 SK17.5+ JR100 DC
201798 PK97 SK17.5 JR97 DC
201699 PK98 SK17.5 JR99 DC
201599 PK99 SK19 JR96 DC
PK: ParkerSK: SucklingJR: Jancis robinsonDC: Decanter

Il giudizio degli espertiI recensioni di Parker, Jancis Robinson e Suckling

The deep garnet-purple colored 2017 Ausone is a blend of 55% Cabernet Franc and 45% Merlot. It sashays out of the glass with gregarious scents of baked red and black plums, wild blueberries and boysenberries plus touches of violets, espresso, licorice and melted chocolate with wafts of iron ore and tilled soil. Medium-bodied, the palate is an exercise in poise, featuring beautifully ripe, silken tannins and bold freshness to support the fragrant multi-layers, finishing very long and very minerally.

— Lisa Perrotti-Brown (16/3/2020)Robert Parker Wine Advocate Annata 2017 - 98 PARKER

Tasted blind. Deep ruby colour. Explosive and ripe aromatics – brambly fruit, kirsch, nutmeg and cinnamon. Quite tropical. A big glob of fruit on the palate, very ripe and forward. This fleshy and seductive wine is very intense and impressive, but perhaps more for a glass than a full bottle. Very glossy to the finish.

— Tom Parker (15/9/2021)JancisRobinson.com Annata 2017 - 17.5 JANCIS ROBINSON

Love the perfume and pretty, transparent fruit. Purity. Raspberries. Full-bodied, extremely focused and bright with clarity and beauty. Juicy and savory. Chalk and light chocolate at the finish. Try after 2024, but gorgeous to taste already.

— James Suckling (10/1/2020)JamesSuckling.com Annata 2017 - 97 SUCKLING

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